On 13th-15th June, Team Te Mania will present a Future Beef Production, focussing on latest practices and efficiencies in agriculture.
Based at the RACV Torquay Resort, Victoria, keynote speaker Dr Terry McCosker, founder of RCS, will run Workshops covering soil health and carbon, and also analysis of agricultural businesses.
Hear the latest from Michael Crowley on driving profitability on farm through genetic gain and value based marketing for beef.
Dr Robert Banks, Director of AGBU, from the University of New England will explain the effects of genetic gain on gross margins in beef herds.
Dinner will feature a tasting of sire-identified beef from Rangers Valley. We welcome Keith Howe, Managing Director, Andrew Malloy and Greg Krarup of Rangers Valley who will discuss this 6+ marbled, Black Market beef product, and procurement for Rangers Valley.
There will be plenty of opportunities to talk to industry leaders, including Angus producers. The Workshop will feature a Team Te Mania member case study, presented by Dennis Gleeson, Colligen Creek, Deniliquin. More information
All welcome. Cost: $300, plus accommodation
Full details and booking – Event page
Enquiries – [email protected] Bookings by May 30th.
